The Right Packaging Can Reduce Food Waste

  • May 18, 2016
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According to several studies done by recently, the US wastes around 40% of our food as it travels from Farm to Fork. Fortunately, the American Institute for Packaging and the Environment offers some ways to use packaging to reduce this. Here’s an infographic with some interesting statistics about food waste and packaging.

Published on: Wednesday, May 18, 2016

Last Updated on:Thursday, May 26, 2016

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