Posts Tagged :

food safety

Expectations of Food Traceability Increase as FDA Releases New FSMA Rule

https://specright.com/wp-content/uploads/2020/10/iStock-1149077989-2-1024x683.jpg 1024 683 Specright Specright https://specright.com/wp-content/uploads/2020/10/iStock-1149077989-2-1024x683.jpg

As the FDA further refines the Food Safety Blueprint released earlier this year, more detailed rules and regulations have emerged. At the end of September, the FDA proposed a new rule that increases traceability of “high-risk” foods, i.e. foods that easily spoil or have allergens. The new rule is both a part of the New…

read more

3 Things to Know About the FDA’s New Food Safety Blueprint for Traceability and Recall Prevention

https://specright.com/wp-content/uploads/2019/08/Quality-Professional-Sampling-Optimized-1024x684.jpg 1024 684 Specright Specright https://specright.com/wp-content/uploads/2019/08/Quality-Professional-Sampling-Optimized-1024x684.jpg

Although supply chain technology has helped regulate business activities, foodborne illnesses still wreak havoc on millions of consumers every year. In 2011, the Food Safety Modernization Act (FSMA) became law to further regulate the way food is grown, harvested, and processed, in effort to shift from a reaction to a prevention model. However, from 2013…

read more